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Organic wheat starch

Supplier: DO-IT
Organic wheat starch
Used a lot in sauces and other traditional dishes as wheat was one of the oldest used starches in Europe. Be carefull as WHEAT is an allergen. Nowadays often replaced by corn starch. Wheat starch gives viscosity after heating
  • Halal
  • Kosher
  • (1) Vegan/Vegetarian
  • (2) Organic
(1) Vegan/Vegetarian
(2) Organic
(3) Sustainable agriculture
(4) Sustainable aquaculture
(5) Reduce food waste
(6) Health & Nutrition

DO-IT

DO-IT is a leading company with import and export of 100% organic food ingredients and consumer goods.
At source, we cooperate with our partners in agricultural project.
In trade we operate with a worldwide network of suppliers and buyers.
In the food industry we supply quality raw materials, consumer packaging for private label and advise on industrial use.